Fennel

Fennel is a plant species in the genus Foeniculum. It is a member of the family Apiaceae (formerly the Umbelliferae). It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is generally considered indigenous to the shores of the Mediterranean, but has become widely naturalized elsewhere and may now be found growing wild in many parts of the world, especially on dry soils near the sea-coast and on river-banks.

1.Introduction

Product Type: Single Herbs & Spices

Style: Dried

Drying Process: Other

Processing Type: Baked

Certification: FDA, GMP, HACCP, ISO, KOSHER, QS

Shape: Powder

Place of Origin: China (Mainland)

Weight (kg): 25

Shelf Life: 2years

Type: Fennel

packing: 25kg/bag,21MT/20'FCL without pallets

Certificate: HACCP, ISO, KOSHER, QS

Colour: Pale brown

2. Specification

3.Application

(1). Applied in the food field, it has become a new raw material which used in food and beverage industry;

(2). Applied in the health product field;

(3). Applied in the pharmaceutical field.

4.Packaging

25kg/bag or according to client request

5.Storage

Kept in dry & cool place